absolutely loved it; does anyone else remember that program? Use your Crockpot or slow cooker to make this delicious bread pudding that is guilt-free! Copyright 2008 - 2023 A Glug of Oil. Add the sifted flour and baking powder into the wet ingredients and stir gently to form a batter. In fact until recently I had no idea how easy dumplings were to make? Instructions. Slice the onion thinly and cut the bacon into bite size pieces. Thanks for this great recipe! Add the flour to a bowlMix in the suet, parsley and salt.Now make a well in the middle of the mixture and add water a tablespoon at a time. 4 oz shredded suet. Now I love Jam Rolly Polly but I've never had a savoury version. I have very fond memories of my grandmothers cooking. I am about to make my first roly-poly in decades to share with an elderly friend who also has a craving for 'proper' food. As steaming is a very gentle cooking method, it won't matter if the pudding is left to steam for slightly longer than first anticipated. Thank you. Required fields are marked *. A traditional British recipe that was a very popular dish in the Set aside. Thus having hatched out a plan before you leave the house for the day, thanks to a bit of clever batch cooking gives you time for all the other things tea time invariably brings a busy household. I think that her choices were influenced by wartime rationing which only stopped in the UK in 1955. came from the need to be thrifty in the Second World War or through economic they are challenging food bloggers to cook a recipe from Britains past or Bacon, red onions and mushrooms all rolled into a suet pudding casing and steamed for the ultimate comfort food. Using a slow cooker also leaves the hob and oven free for whatever else you are cooking. and steamed for about 2 and a half hours. When we entered lockdown we were also in isolation with a few days left until we could expect a food delivery, although i had a pack of bacon so searched for bacon based recipes and found yours :) We were all delighted with the flavour from an incredibly simple recipe. I admit that it was hard to smell that yummy bacon for hours and waiting for it. Music, miniskirts and swinging London encouraged people to spend more money, If you're in a hurry or are answering an urgent . BBC2 was the first channel to have colour in 1967 and broadcast its first while they were in 1937 but they boiled it (as did my nan) if you steam it Ive ordered two boxes of Atora through Amazon and its shipped from Britain. Keep them in the fridge until you are ready to use them.Pop in the slow cooker with cooking tongs half an hour before you dish up. 8 oz self raising flour. A pressure cooker is a great help for steaming puddings really saves time. I have just discovered the wonderful world of suet after conversations with my mother. dry. This is our favorite maple pig cutting board that appears in many of our photos. disposable income allowed them to spend more on exotic foods. Suet As A Substitute For Vegetable Shortening. When baking you have to be more exact with measurments etc, and I don't have the patience!I love that you used leeks and baked it in the oven. Welcome to BENSA, the fun community for Bacon Enthusiasts 'N Swine Aficionados. Delicious and super easy slow cooker dumpling recipe with suet, perfect for making scruptious home made stews for the family with only 4 ingredients. Hi Colin, Mix together the flour and suet, add a little water to make a soft dough and roll out into a circle. I tried your recipe in my slow cooker and two hours later it was delicious. We added cheese to it and eat it with tomato soup instead of gravey. Cooking bacon in a fry pan or skillet takes about 7-10 minutes. Where the pudding had come into contact with the metal sleeve there was a slightly baked surface which I really liked. Your email address will not be published. Sorry to not be of more help, but I can only really offer the recipe as shown above. My grandchildren said, Grandad, you ought to share your recipes and histories online. Use tongs to move the lesser cooked pieces to the bottom of the crock pot so they have contact with the hot surface, and move the more browned pieces to the top of the pile so they dont overcook. Slice the pudding and serve with potatoes, peas and gravy. Cook them in the slow cooker with a stew and they are transformed into doughy parcels of deliciousness, culminating in a comfort food dream. I want to know two things. Until this challenge was given to me I'd never made it myself Hi Trina, thanks so much for sharing this idea. Theres nothing worse than coming home after a busy day and having to think of what to cook. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Learn how your comment data is processed. I hope you get to enjoy your pudding soon. (-) Information is not currently available for this nutrient. The weather has been warming up in the UK, but theres still enough of a chill some evenings that I need to make something filling to warm up little tummies, especially after swimming lessons or a hike with the scouts. Necessary cookies are absolutely essential for the website to function properly. Feel free to use smoked, unsmoked, cured or uncured bacon. What a lovely food memory, thanks for sharing:-), Your email address will not be published. Who knew? Add the chilled shortening and 1 cup of water into the sifted flour mixture. Serve with brown sugar or golden syrup. Lay the bacon and onions/mushrooms over the dough leaving a gap along the sides and the bottom edge. I love to hear from everyone so thanks for taking the time to comment. After one hour, remove the lid from the crockpot. For more steamed puddings you can make in the slow cooker, see this post: 12 Steamed Puddings from One Recipe. 6 ratings This low-fat, simple dessert combines tender fruit and fragrant syrup Slow cooker bio yogurt 8 ratings You need just two ingredients - milk and live yogurt - to make this bio yogurt, full of gut-friendly probiotics. Hi Jan thanks for sharing your history and this recipe.I run a catering company and am a keen home cook for my family. Around 25-45 minutes whilst covered with foil will be ideal for a turkey crown. Sindy Doll and Tiny Tears were just the best toy doll any little girl could Don't worry about little lumps either, they're like little taste explosions when you eat it, and it makes the pastry more tasty for kids. Hi No best answer has yet been selected by hardy49. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Oh, Im so glad to hear it makes sense outside our family! Hi AnonYou could, but it wouldn't be traditional Roly Poly pudding. If the pudding is in a covered bowl - ( lidded, covered in a tied-up cloth, or with a greaseproof paper cover, ) just sit it in the cooker, put water round it and keep the water topped up if it evaporates. . As I am diabetic I use sweetener instead of sugar which doesnt work in sponges but is fine in suet puddings. We have always served this with either brown sugar or golden syrup. How Long Does Cooked Bacon Last in the Refrigerator? My DM used to make bacon and onion pudding. Use tongs to rearrange the strips, moving the cooked strips to the top and the less-cooked slices to the bottom. Easy and delicious recipes including midweek dinner ideas, and world cuisine. Replace the lid and let the bacon cook. Place the lid on the dessert and cook on high for two hours. If you have leftover crock pot bacon (I do realize the unlikeliness of this happening) just cover it or put it in a sealed container and store in the refrigerator for up to 48 hours. All the best, Clare. Weight Loss Tips That Won't Make You Starve, 6 rashers of back bacon - trimmed of any fat. Good 3.8/5. great to see this wonderful dish getting some publicity but as a variation to the technique can I suggest you mince the bacon and onion together - and the bacon should always be smoked to give it some extra umph - plus a cheese sauce over the top as opposed to gravy also works wonders. Now I dont have to deal with all the smoke that fills up my kitchen when I cook them in the oven. A steak and kidney pudding with a pre-cooked filling is going to take 1 1/2 to 2 hours to steam if you are using a 1 1/2 - 2 litre pudding basin. Cook Time: 2 hrs 30 mins Total Time: 3 hrs 15 mins Course: Dinner Cuisine: English budget meals , cheap family recipes , steamed pudding Dairy Free , Freezes Well Servings: Cost per portion 33p Calories: 770.44kcal Click on the check box to cross off Equipment, Ingredients or Recipe Steps completed. Thats lovely to hear! Has it been on the TV again do you know? Do let me know how it went. Hi, I'm Eliza! We also use third-party cookies that help us analyze and understand how you use this website. I liked that the bacon didnt seem to shrink so much and was so crispy. )Making it again today with neeps and tatties and gravy.Thanks once again. You would need to refer to the manufacturers specifications to whether your cookware was suitable for this purpose. Grandads Cookbookis a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking toAmazon.com. The turkey will continue to cook for a short period after it has been removed from the slow cooker or oven so it's important to allow it time to rest. Times have changed I guess, but oh this brings back memories! Sitting in a puddle of custard, the joy is untold. thickness. Beat the 150 grams butter and 150 grams sugar together until pale and thickened a little. The next time we have boiled bacon, mash and cabbage (my wifes Irish so its only a matter of time), I will try it and let you know. A suet pastry is a dough that combines suet and flour with a bit of milk or water. The original recipe was rolled up in pudding cloth and boiled for 2 hours so the texture would have been more spongy which you can see from the picture. Sieve the flour, mix in the salt and suet and then add the water to give a firm dough which comes away from the sides of the bowl cleanly. My all-time favourite dinner from my childhood! Add milk a little at a time until you see it form a podge. If you enjoy this Slow Cooker Bacon recipe, Id bethrilledif you clicked the little stars above and gave the recipe a 5-star rating. Mix the dry ingredients together in a large bowl. Now flour a clean muslin cloth and put the pudding on the cloth Mix together the flour, suet and seasoning with enough water to make a soft dough. Answered on 5th February 2013. Thank you Anon for your suggestion, cheese sauce would be great but my recipe is a traditional one as made by my nan and my mum who is now 82I'm curious as to why this has suddenly become popular again as I've noticed it has a lot of page views recently. Eliza. YUM. You want to enjoy bacon in a few hours. When cooked, carefully remove from the slow cooker and leave to completely cool. Cook for 6-8 hours on low head. i deviated slightly using leek and baked in the oven as we prefer a crisper roll. To reheat a pudding properly by steaming is going to take almost as long. Anyone on a trip down memory lane might remember The need to provide filling, substantial meals with limited ingredients means using what is available. Variations: After youre done cooking crockpot bacon, you can sprinkle it with freshly ground black pepper for pepper bacon or red pepper flakes for spicy bacon. and roll it up like a Swiss roll. Cook on high for about 4-5 hours or Low for 5-7 hours. Peri-Peri Mackerel with Peppers and Tomatoes. The difference between slow-cooked bacon and fried bacon is similar to the difference between a Crock Pot pork chop and a skillet-fried pork chop. But my hunch is that it will be fine. I thought Id share the simple suet pudding recipe I make very often, and that is always wolfed down here at Conker Corner. Preheat the slow cooker to High and heat for 20 minutes. Yes it's perfect for a cold day such as today; it's freezing here!! It is mandatory to procure user consent prior to running these cookies on your website. I have just read this out to DH and hes salivating at the prospect of eating this! Add the water and stir to mix well. I also make 1.5x this recipe in a 3 pint pudding basin, which *just* fits in my slow cooker. I love how easy it sounds and all of the steps and helpful info that you have in the post. This prevents water getting to the greaseproof, which (depending on the greaseproof) then wicks up and on to your pudding. Thus making the house smell glorious with the promise of a wonderful flavoursome meal at the end of the day. 8 oz bacon. Do not open the lid as it will let the steam out and slow down the cooking time. Likewise if I had to fiddle about wrapping a pudding basin with greaseproof, foil and string, I wouldnt make steamed puddings I hate the waste and it would actually double the amount of time this pudding takes to make. (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. white pepper and roll up like a Swiss roll. Steam for several hours, or as recipe indicates. Replace the lid and let the bacon cook. All the best, Clare. If I use leftovers from the Sunday lunch meat does the pastry take less time to cook? Cooked and ready to serve. Put a little hot water in the bottom of the slow cooker and start pre-heating it on High whilst you assemble the pudding. To reheat a pudding properly by steaming is going to take almost as long. Traditional Roly-Poly pudding is made with suet pastry, bacon and Youre in the middle of a major kitchen renovation, your stove is out of commission, and youre craving the flavor of bacon to offset the stress of remodeling. My mother used to make that, steamed over a saucepan. After mixing up and rolling out the dough you simply lay on the fried onion, mushrooms and bacon. Me too Spottysocks, the recipe would be most appreciated. Your email address will not be published. Without further ado, here is the recipe scroll down for a printable version. Thank you {% member.data['first-name'] %}.Your comment has been submitted. If the bowl is suitable, the article describes how you can cover the bowl in the traditional fashion using greaseproof and foil. [] Mums took three hours in the steamer system with periodic water additions. 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Put the slow cooker lid on and set on Low for 8 hours. Use your tongs to rearrange the strips moving the cooked strips to the top and the less-cooked slices to the bottom. I have been making this pudding for years my children and grandchildren love it, i found a recipe for it back in the seventies when i was a young wife, I first had this in a restaurant in Ipswich, for lunch on a bitterly cold day. No idea what one of these things are, but it sounds a thing of beauty! We serve it with Sauerkraut! The proper one calls for bacon pieces to be added and is a savoury one to go with a roast, and is baked. She has written three bacon cookbooks including the award-winning Bacon Beans and Beer, the bestselling 101 Things to Do With Bacon, and the popular sequel 101 More Things to Do With Bacon. Keep it warm until you serve the food. CheersJan, bacon and onion roly poly, bacon suet pudding, traditional bacon suet The dish Yes you can also buy vegetable suet if you would prefer the vegetarian variety or are cooking a vegetable stew. Bacon Roly Poly or Clanger, is an old fashioned British pudding brought up to date. 1 oz chocolate powder.2 ozs "ATORA". Old Fashioned Bread Pudding. No. Each decade sees iconic dishes that were popular at the time, whether I have been told that it is possible to cook a bacon pudding in a slow cooker,but I am rather dubious - true or false ? Both are delicious! In our basic Crock Pot, it took about 3.5 hours to cook 8 strips of bacon on High. These look so Crispy and delish. Tie each end with thread and sew along seam until sealed. :), I'm a 90s baby but my mum was also born 62 and this was always one of my favs. Heat up the oil in a skillet over medium heat. Sliced bread went on sale and a loaf cost 5 pence. Here are some of our favorite recipes: Shall we make some tasty bacon? we ate. The pudding will be cooked when it is slightly risen, and has a glazed dark brown top. Ive used a microwave before to reduce time, but the texture was a bit disappointing. Cutting board to cut the bacon. Ooh what a fun campaign. All text and photos, unless otherwise noted are protected by copyright. And if you make them in the slow cooker as I do, you can even leave it cooking whilst youre out taking kiddies to scouts, ballet, swimming or whatever. Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. Slice the onion thinly and cut the bacon into bite-size pieces. Use tongs to remove the bacon strips and drain on a double layer of paper towels. Split into 8 separate even portions and roll these into . The frozen mash and peas/beans added about 30p a serving. Definitely going to give this a try. And this super easy Slow Cooker Dumpling Recipe With Suet is just perfect to add to comfort food. Take the bacon out of the fridge and separate the slices on a plate. Serve and enjoy! Bake for approximately 45 minutes. Thanks so much. Basically, I think you should look for a different recipe! I was recently sent a Mermaid Pudding Sleeve and discovered that there werent that many recipes mentioning how to use one. These are great for pulling out the freezer on those busy days you know you wont have time to cook. You can attend to the rest of your meal and your hungry children. Cream or ice cream would be all wrong! That would sit down in the crockpot / slow cooker ! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. How long should a turkey crown rest after cooking? Seal the ends, and fold over. Mix the dry ingredients together in a large bowl. In a large bowl combine suet, raisins, corn syrup, water, baking soda, 1 teaspoon salt, nutmeg, cinnamon, cloves, flour and baking powder; mix well. The smaller pieces are easier to turn, and theyll cook more evenly. The bacon pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll (think suet dumpling with a bacon and onion filling) and steamed for about 2 and a half hours. A vegetarian suet made from palm oil and rice flour is also available, but it gives slightly different results. The Avanti Pudding Steamer is perfect for creating traditional Christmas pudding as well as summer and rich winter puddings. Is the ingredients the same for a syrup suet pudding obviously not the fruit.. & are the cooking times the same.. STEP 2 Mix the flour, mustard powder and some seasoning in a large bowl, then toss in the steak and kidneys until they are coated. Banana Chocolate Pudding 3-4 bananas. By clicking Accept, you consent to the use of ALL the cookies. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Tie both ends with string and place the pudding into a steamer basket. I was allocated the 60s which is great as I was born in 1962 (oh my, I feel Your photo looks just like one of my mum's dinners when I was a kid. Can I use a Pyrex bowl and lid rather than plastic, Hi Judy, You might also enjoy the Slow Cooker Bacon web story. I always have to have suet on hand, and of course its required for the Christmas puddings! First, I cut the bread into 1-in. Tongs to rearrange the bacon strips while theyre cooking in the crock pot. Suet is the hard fat from around cows and sheeps kidneys whereas lard is a soft fat from pigs. 60 mins. Put a lid on the pan and bring to a simmer. Let the cooker steam for 10 minutes, then put on the weight and increase the heat to bring to low (5 lb) pressure. Discover the best bacon recipes, funny memes, bacon events, new products and more. Tie with kitchen string . Place in a steamer over boiling water for 2 hours topping up the water regularly. I really enjoyed taking part in this challenge and I can't wait to see what The pudding basin itself should be tightly covered. Keep reading to discover the secrets we learned while testing this bacon cooking technique. (These are the best sheet pans for the job.) There is mace in the recipe which I bought specially and then promptly forgot to use so if you dont have any dont worry as it tasted delicious without! Find out more. What an excellent description! Milk to mix. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the creamed mixture until well blended. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Thank you so much for taking the time to comment.I hope they love it, please let me know. Here are 25 ways to use bacon fat. Hi, After looking everywhere for a family favourite, I came across your recipe. Please note comments containing links will NOT be published. Please see ourdisclosurestatement. Cant wait to make it soon! It also means that you can ensure that the meat in the filling has been cooked until it is properly tender and that the filling is suitable seasoned. I use mine regularly - have 3 sizes - 4 litre, 6 litre and 10 litre. Thin-sliced or standard-sized bacon cook for a total of 15 to 20 minutes and the pan is drained every 10 minutes after cooking. Of course puddings were traditionally steamed wrapped in cloth, no basin at all, but I dont think that would work very well in a slow cooker. Grease a 1litre (1 3/4pt pudding bowl (greasing is important otherwise it won't turn out, as I discovered!) Required fields are marked *. However if you prefer you can put a folded up tea towel in the bottom of the slow cooker and sit the basin on the tea towel.